Food
from the mangal and the stone ovenCold Mezze
to share, with balloon bread- Olives VVGGF£5.50
Mediterranean’s most loved fruit, dressed with olive oil and lemon juice.
- Cacık (Tzatziki) VGF£5.90
Strained yoghurt infused with shavings of cucumber, fresh mint, dill, garlic and olive oil dressing.
- Pink Sultan VGF£5.90
Strained yoghurt with grated beetroot and a hint of garlic.
- Şakşuka VVGGF£6.90
Fried aubergine, onions and mixed peppers cooked in tomato sauce.
- Hummus VVGGF£6.50
Chickpea purée with tahini, garlic, olive oil and lemon juice.
- Green Beans VVGGF£6.50
Green beans, tomato, onion and garlic cooked in olive oil.
- Stuffed Vine Leaves VVGGF£6.90
Rice-stuffed vine leaves with lemon and olive oil.
- Babaganoush VGF£6.90
Char-grilled and mashed aubergine mixed with tahini, yoghurt, vegetables and seasoning.
- Cold Mixed Mezze£19.90
Cacık, Green Beans, Şakşuka, Hummus, Pink Sultan and Babaganoush. Served with balloon bread.
Hot Mezze
from the pan and the grill- Filo Pastry Börek V£7.50
Anatolian cheese-filled filo pastry, deep-fried.
- Garlic Mushroom V£6.90
Pan-fried mushrooms with garlic butter and herbs.
- Creamy Spinach V£6.90
Pan-fried spinach with garlic butter and cream.
- Crispy Small Dumplings£7.90
Tiny lamb-stuffed dumplings. Served on garlic yoghurt and topped with chilli butter.
- Spicy Garlic Sausage GF£7.50
Charcoal-grilled traditional Cypriot garlic sausage.
- Halloumi VGF£7.90
Traditional Cypriot goat’s cheese, charcoal-grilled and dressed with olive oil.
- Falafel VVGGF£8.90
Mashed chickpeas mixed with herbs and spices, deep-fried and served on a bed of hummus.
- Hummus Kavurma GF£8.90
Hummus topped with pan-fried lamb fillet pieces.
- Goat Cheese Balls V£8.90
Breadcrumb-coated, deep-fried and served on a berry sauce bed.
- Crispy Calamari£8.90
Served with baby salad leaves, lemon and tartar sauce.
- Octopus Leg GF£11.90
Charcoal-grilled and served with baby salad leaves, olive oil and lemon.
- Tiger Prawns (Starter) GF£11.90
Pan-fried tiger prawns mixed with vegetables, garlic and tomato sauce.
- Pan-Seared Scallops GF£11.90
Served with baby salad leaves, asparagus and buttered orange sauce.
Salads
- Greek Salad VGF£9.90
Tomatoes, cucumbers, red onions, feta cheese and olives, seasoned with oregano, lemon juice and olive oil.
- Lyra Salad VGF£11.90
Seasonal greens with avocado and cherry tomatoes, topped with buffalo mozzarella.
- Mango Salad VGF£9.90
Seasonal greens with tomato, cucumber, onion and mango with mango and Parmesan.
- Chicken Salad GF£15.90
Grilled chicken served with seasonal mixed leaves, red onions and cherry tomatoes.
- Salmon Salad GF£16.90
Pan-fried salmon with cherry tomato, mixed leaves and onions.
From the Stone Oven
pizzas and pidesWe pride ourselves on using the freshest and finest ingredients on our pizzas. All sourced from Italy. (Pides served with salad.)
Italian Pizzas
- Margherita V£11.80
San Marzano tomato, fresh mozzarella and basil.
- Pollo£12.90
Pesto sauce, fresh mozzarella, roasted chicken, sweet peppers and sweetcorn.
- Pepperoni£12.90
San Marzano tomato, fresh mozzarella, basil and pepperoni.
- Garlic Cheese Bread VVG£10.50
Oven baked bread topped with garlic, butter and cheese
- Crudo e Rucola£13.90
San Marzano tomato, fresh buffalo mozzarella, cherry tomatoes (uncooked), Parma ham (uncooked) and rocket (uncooked).
Anatolian Pizzas / Pides
- Four Cheese Pide V£13.80
Goat cheese, cheddar, feta and halloumi cheeses.
- Spinach & Cheese Pide V£13.90
Fresh spinach leaves, chopped onion, peppers and cheddar cheese.
- Kuşbaşılı Pide£14.90
Diced lamb cubes, peppers, tomatoes, onion and parsley.
- Sucuklu Pide£14.90
Spicy Turkish sausage, cheddar cheese and egg.
- Double Lahmacun£13.90
Two very thin Turkish pizzas topped with seasoned minced lamb. Served with onion, lemon and salad.
From the Charcoal
the mangalServed with a choice of chips, bulgur or rice and salad.
Chicken Kebabs
- Chicken Wings£17.90
- Chicken Shish£19.90
- Chicken Külbastı£18.90
Marinated and charcoal-grilled boneless chicken thighs.
- Chicken Kofte£18.90
Minced chicken.
Lamb Kebabs
- Adana (Shish Kofte)£18.90
- Pistachio Adana£19.90
- Lamb Shish (Fillet)£22.90
- Lamb Ribs£19.90
- Lamb Chops (Best End)£23.90
Veggie Kebabs
- Vegetable Kebab VVG£14.90
Skewer of mixed vegetables grilled on charcoal, topped with halep sauce.
- Halloumi Kebab V£17.90
Mixed vegetables and halloumi cheese, charcoal-grilled with halep sauce.
House Specials
- AlınazıkChicken £20.90 / Lamb £23.90
Smoked and smashed eggplant mixed with yoghurt and garlic, topped with chopped Chicken Shish or Lamb Shish and finished with butter. Served with char-grilled tomato and pepper.
- BeytiChicken £17.90 / Lamb £18.90
Seasoned minced lamb or chicken, grilled, wrapped in lavash bread and toasted, served with hung yoghurt, halep sauce and finished with butter.
- İskenderAdana £19.90 / Chicken £21.90 / Lamb £23.90
Adana, Grill Chicken Shish or Lamb Shish served over Turkish pide bread, topped with our homemade halep sauce, yoghurt and sizzling butter.
- Lamb Shank (Kleftiko)£22.90
Slow-cooked lamb shank served with mashed potato, vegetables and a demi-glace sauce.
- Mixed Shish£21.90
Half Chicken Shish and half Lamb Shish, charcoal-grilled.
Mixed Grills and Platters
for the tableServed with a choice of chips, bulgur or rice and salad.
- Lyra Grand Mezze Platter£18.90 per person
Cold and hot mezze arranged as a portion per person, for a minimum of two (£37.80 for two), with fresh balloon bread. Cold: cacık, green beans, şakşuka, hummus, pink sultan and babaganoush. Hot: filo pastry börek, goat's cheese balls, crispy calamari, spicy garlic sausage, halloumi and falafel.
- Mixed Kebab Grill (serves 1 to 2)£39.90
Lamb Shish and Chicken Shish, Adana (Shish Kofte) and Chicken Wings.
- Chicken Platter (serves 3 to 4)£52.90
Chicken Wings, Shish & Külbastı with Chicken Kofte.
- Lyra Platter (serves 3 to 4)£72.90
Lamb Shish, Chicken Shish, Adana, Chicken Kofte, Lamb Chops, Chicken Wings and Lamb Ribs.
Burgers
Charcoal-grilled, served with chips.
- Lyra Beef Burger£14.90
Marinated dry-aged Angus beef burger, grilled on charcoal.
- Lyra Chicken Burger£13.90
Marinated chicken fillet burger, grilled on charcoal.
- Lyra Veggie Burger V£13.90
Char-grilled halloumi,peppers & aubergine with avocado, hummus and Anatolian sauce.
Güveç
the stone potFamous Anatolian dish cooked in a stone pot in the oven with tomato sauce, onion, peppers, chestnut mushroom and garlic. Finished with our homemade balloon bread. Served with a choice of bulgur or plain rice.
- Lamb Güveç£19.90
- Chicken Güveç£18.90
- Tiger Prawn Güveç£21.90
- Vegetable Güveç VVGGF£14.90
Seafood
- Salmon Fillet GF£22.90
Charcoal-grilled salmon on creamy saffron spinach.
- Sea Bass Fillet GF£22.90
Charcoal-grilled sea bass on mashed potato and grilled vegetables with lemon and herb sauce.
Sides
- Yoghurt VGF£3.50
- Bulgur Rice V£4.00
- Rice VVGGF£4.00
- Chips VVGGF£4.00
- Mashed Potato VGF£4.00
- Char-Grilled Hot Chillies VVGGF£4.90
- Barbecued Vegetables VVGGF£6.90